Ri Ri Cha

Dessert | Sweets | Drink

3.62

Suitable For Suitable For Information

Halal	Family	Tourist
Vegan	Vegetarian	Delivery
24H	Liquor	Wifi
Booking	Coupon
CreditCard	e-wallet

Lunch, Dinner, Supper

Price Average

- -

Location

Central / Outram / Chinatown

See Map

Let's share！

URL

Have you been here?(require login)

Description
Business Hours
Menu
Access

Phone

+65 9681 4085

Modes of Payment

HP / SNS

※The shop's opening hours may vary due to COVID-19.

Mon
Tue	12:00~22:00
Wed	12:00~22:00
Thu	12:00~22:00
Fri	12:00~22:00
Sat	12:00~22:00
Sun	12:00~22:00
Remarks

24 SAGO STREET, KRETA AYER CONSERVATION AREA, 059020
- Maxwell Rd FC, Opp Sri Mariamman Tp, New Bridge Ctr, Opp Fairfield Meth Ch
TE18 Maxwell NE4 DT19 Chinatown

Open In Google Map

Need to correct? Contact us here

LAST UPDATE: 16/Jan/2023

Popular shops near me!

Find other shops around here!
Here are our recommendations.

Chew Kee Eating House

A store that specialises in soya sauce chicken. Their direct competitor, Chiew Kee Noodle House, is a few shops down from it and the two share the same family line.

Hawker CHAN

The first hawker stall in Singapore to receive a Michelin Star and “The Cheapest Michelin-starred Meal In The World”. They specialise in soya sauce chicken.

Tian Tian Hainanese Chicken Rice

Arguably the nation’s most famous chicken rice stall, Tian Tian Hainanese Chicken Rice is listed in a good number of guidebooks in Singapore, and is loved by locals and foreigners alike.

Zhen Zhu Fang Roasted Delights

Roasted Pork, Roasted Duck, Char Siu, Roasted Chicken Delights! Located right at the entrance of People's Park Food Centre!

Tiong Shian Porridge Centre

Ever wondered what frog and crocodile meat taste like? Now's the time to uncover it with Tiong Shian Porridge Centre's tummy (and heart-warming) porridge! Located right next to Chinatown Complex.

Zhen Zhen Porridge

Zhen Zhen porridge cooks Cantonese style porridge for a filling lunch break

Started in Tokyo as a yatai(stall) next to a public bath in 1933 called “Monchan-Ya” by my grandfather, Montaro Kaneko. At that time, sushi was served from sushi stalls and was meant to be a snack or quick bite to eat & go. His passion for quality and service has become the benchmark of his success as he opened his Edo style sushi restaurant in Yutenji Meguro, Tokyo – “Monzushi”. The near century-old restaurant has been helmed by three generations of Kaneko, and the latest being my father Hiroyuki and my brother, Yusuke Kaneko. All of us are committed to continue the family’s legacy in upholding the long held Japanese sushi tradition. Monzushi Singapore is the first venture outside Japan. We will bring that same dedication my grandfather had and host our guests here with pride.

Fatt Soon Kueh

Traditional Teochew Kueh! Soft chewy skin stuffed with delicious ingredients♪ Enjoy three types of kueh, Rice Kueh, Ku Chai Kueh and Soon Kueh. Perfect for breakfast, lunch or tea-time!

Top Recommendations

Enjoy good food at recommended shops

Central / Downtown Core / Maxwell

Grandma Ban Mee

Bak Chor Mee

A healthy yet tasty bowl of noodles, full of flavour!

Central / Marine Parade / Katong

Sin Heng Claypot Bak Koot Teh

Bak Kut Teh

Freshly made peppery bak kut teh - served sizzling hot per order in a claypot.

Central / Outram / China Square

Chilli Pan Mee

Bak Chor Mee

A hands on and savoury dish popularised in Malaysia and now in Singapore. The chilli levels are customisable based on your preference, and is overall a very easy to please tasty meal.