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French Fold

French | Meat | Seafood | Bread・Pastry | Drink | Beer | Cocktails
French Fold
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Phone
+65 6970 7626
Modes of Payment
  • Cash Only
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※The shop's opening hours may vary due to COVID-19.

Mon 08:00~23:00
Tue 08:00~23:00
Wed 08:00~23:00
Thu 08:00~00:00
Fri 08:00~00:00
Sat 08:00~00:00
Sun 08:00~23:00
Remarks

Site under construction. Contact us via the link right below to suggest improvements!

  • 204 TELOK AYER STREET, TELOK AYER CONSERVATION AREA, 068640
    • Opp GB Bldg, OPP SO SOFITEL S'PORE, Aft Capital Twr, Telok Ayer Stn Exit A
  • DT18 Telok Ayer TE18 Maxwell EW15 Tanjong Pagar
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Here are our recommendations.

Tian Ji Porridge

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Han Kee

The most famous fish soup stall in the CBD area. It has one of the longest queues during lunch period at Amoy Street Food Centre.

Tong Heng Confectionery

Tong Heng is said to be one of the best egg tart bakeries in Singapore, still making their egg tarts rolled and moulded by hand.

Sunto Gyoza

Get your dinner Gyoza and Scallion Pancake fix here from 6PM onwards〜 Highly rated by countless travel guidebooks and other media outlets!!

Chilli Pan Mee

The restaurants specialty dish is Chilli Pan Mee, which is a noodle dish that is served pre-mixed with a variety of toppings, as well as their popular side dishes such as fried wantons and dumplings.

Ah Seng (Hai Nam) Coffee

Winning numerous awards such as Singapore's Best Foods 2018, along with other Chinese awards.

Zhen Zhen Porridge

Zhen Zhen porridge cooks Cantonese style porridge for a filling lunch break

Top Recommendations

Enjoy good food at recommended shops

Central / Rochor / Sungei Road

Coffee Hut

Kaya Toast

Hands down the most satisfying cuppa and kaya toast you'll get at a local eatery.

Central / Outram / China Square

Chilli Pan Mee

Bak Chor Mee

A hands on and savoury dish popularised in Malaysia and now in Singapore. The chilli levels are customisable based on your preference, and is overall a very easy to please tasty meal.

Central / Toa Payoh / Braddell

Kim Keat Hokkien Mee

Hokkien Mee

Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

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