HomeSearchHomemade Dessert

Homemade Dessert

Fruits | Dessert
Chendol Ginko Barley Ice Kachang Mango Ice
Homemade Dessert
want
3.83
  
Suitable For Suitable For Information

Breakfast, Brunch, Lunch, Dinner

Hygiene Grading Scheme A Credit Card e-wallet
Price Average

$2.7 -

Location

show map See Map

Let's share！
Have you been here?(require login)

Signature

Ginko Barley, Mango Ice, Red Bean Soup

Phone
-
Modes of Payment
  • American Express
  • Nets
  • PayNow
  • PayAnyone
  • Unionpay
  • EZ-Link
  • NETSPay
  • GrabPay
  • Alipay
HP / SNS
-

Need to correct? Contact us here

LAST UPDATE:

Top Recommendations

Enjoy good food at recommended shops

Central / Downtown Core / Maxwell

Lao Ban Soya Beancurd

Beancurd / Tau Huay

A surprisingly refreshing and flavourful dessert. A favourite is the almond flavoured soybean, which gives off a subtle more interesting flavour than the plain one.

Central / Rochor / Farrer Park

Yakader Muslim Food

Biryani

A loved by many briyani dish stall in Tekka Centre, with rich and full flavours at generous portions. Visited by locals and tourists alike, grab a plate of either chicken, mutton, or fish briyani.

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Spoilt for choice? Click here!