Hong Seng Curry Rice
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Suitable For
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Anytime 
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| Price Average |
$6.2 - |
| Location |
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| Let's share！ | |
Hong Seng Curry Rice had humble beginnings in 1995 and is a family-run business. The stall is currently run by a man named Alex who took over the stall from his uncle and father some time in 2017. Alex’s family had initially wanted to close down the store for good so they could retire but thankfully Alex prevented them from doing so! Currently, his parents still run the outlet at Redhill and you will probably be served by them when you visit the stall. Here, they have set menu items to choose from and these come with a variety of delicious dishes that are paired with rice and then doused in a generous amount of curry sauce. Alternatively, you can DIY and pick and choose the ingredients you want. Very nostalgic!
Signature
Char Siew, Pork Belly, Pork Chop
I came a little after the lunch crowd so thankfully, there was no queue. It was easy to spot the stall as its walls were covered with pictures of reviews from famous food blogs as well as accolades they’ve won over the years. I got myself the 4 Heavenly King’s Meal ($6.90) which comes with a variety of ingredients like braised cabbage, pork belly, chicken cutlet and a fried egg. The serving size was massive! Despite coming quite late in the day, the ingredients were really fresh — the pork belly was melt-in-your-mouth, the chicken cutlet was uber crispy and the braised vegetables were so soft. The curry sauce was also sinfully good and not too spicy so you don’t get overwhelmed with each bite. It’s such a simple, messy yet satisfying dish that I feel everyone should try at least once!
I came a little after the lunch crowd so thankfully, there was no queue. It was easy to spot the stall as its walls were covered with pictures of reviews from famous food blogs as well as accolades they’ve won over the years. I got myself the 4 Heavenly King’s Meal ($6.90) which comes with a variety of ingredients like braised cabbage, pork belly, chicken cutlet and a fried egg. The serving size was massive! Despite coming quite late in the day, the ingredients were really fresh — the pork belly was melt-in-your-mouth, the chicken cutlet was uber crispy and the braised vegetables were so soft. The curry sauce was also sinfully good and not too spicy so you don’t get overwhelmed with each bite. It’s such a simple, messy yet satisfying dish that I feel everyone should try at least once!
Melissa
CONTENT WRITER / Duration of stay 25 years
Loves eating, cats, memes, and looking at memes of cats.
- Phone
- +65 9876 2288
- Modes of Payment
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- HP / SNS
※The shop's opening hours may vary due to COVID-19.
| Mon | 10:30~23:00 |
| Tue | 10:30~23:00 |
| Wed | 10:30~23:00 |
| Thu | 10:30~23:00 |
| Fri | 10:30~23:00 |
| Sat | 10:30~23:00 |
| Sun | 10:30~23:00 |
| Remarks |
| Foods | ||
|---|---|---|
'4 Heavenly King's Meal $6.90 |
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Bean Sprout$0.70 |
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Boneless Curry Chicken Meal$4.50 |
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Braised Cabbage$0.70 |
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Braised Egg$0.70 |
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Braised Pigs Skin$1.00 |
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Braised Pork Belly Meal$5.00 |
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Char Siew$1.50 |
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Chinese Sausage$1.00 |
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Chye Poh Egg$0.70 |
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Curry Chicken$2.00 |
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Curry Fish$4.50/$5.50 |
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Curry Potatos$0.70 |
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Fried Chicken$2.00 |
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Hae Bi Hiam$1.00 |
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HS Hae Bie Hiam1/ 2 $6/$10 |
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HS Signautre Ikan Bilis w Peanut1/ 2 $6/$10 |
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Ikan Bilis w Peanuts$1.00 |
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Jasmine Rice$0.50 |
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Luncheon Meat$1.00 |
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Meatball (Pork)$1.50 |
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Mei Cai$0.70 |
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Poached Egg$0.70 |
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Pork Belly$2.50 |
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Pork Chop$1.00 |
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Prawn Frittes (3pcs)$2.00 |
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Salted Egg$1.00 |
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Sambal Brinjal$0.70 |
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Sambal Long Beans$0.70 |
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Sardine Fish$2.00 |
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Sweet & Sour Pork$1.50 |
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Tofu$0.70 |
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Value Meal$4.00 |
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- #01-74, 85 REDHILL LANE, 150085
- Redhill Food Centre
- EW18 Redhill TE16 Havelock CC28 Telok Blangah
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