Man Tak Kei @Clementi
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Suitable For
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Anytime 
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| Price Average |
- $6.5 |
| Location |
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| Let's share！ | |
Words cannot express how popular this stall is among locals. You can try authentic Malaysian dishes here. This time, we went to the Clementi stall, which is their newly-opened third outlet. Expect long queues throughout lunch and dinner hours. Apparently, if you da bao (takeaway), they will cook it in a way that you can enjoy it even after you reach home! Families often patronise the stall in the evening.
Highly-recommended dishes are the Chilli Crab, Butter Crab, Garlic Fragrance White Pepper Stew Fish Head. Many customers often order Mixed Hor Fun, Hokkien Mee, Fried Rice and more.
Their main branch is located in Bukit Merah, followed by their second branch at Temple Street. All their outlets are highly-praised so do check them out!
Signature
Crab, Hokkien Mee/ Bee Hoon, Hokkien Prawn Mee, KL Hokkien Noodles, Mee Goreng/ Bee Hoon (Sea Food), Mixed Hor Fan/ Bee Hoon/ Rice, Sambal Fried Rice, Signature Ancient Prawn Hor Fan
My local friend recommended me this Chinese cuisine stall, so I came here with my husband. Just when I avoided the peak dinner hour, there were so many people in front of me already... Many mouth-watering dishes, but I went with the Mixed Hor Fun and the Kuala Lumpur (KL) Hokkien Mee as my friend had suggested. The Hor Fun was fried with oyster sauce, and the broth had a distinct taste of all the ingredients it was fried with!! The KL Hor Fun was of a darker colour than other Hor Fun that I've had. Made with black sauce, and the noodles were as thick as udon, chewy and sinful. I'm definitely coming back!
My local friend recommended me this Chinese cuisine stall, so I came here with my husband. Just when I avoided the peak dinner hour, there were so many people in front of me already... Many mouth-watering dishes, but I went with the Mixed Hor Fun and the Kuala Lumpur (KL) Hokkien Mee as my friend had suggested. The Hor Fun was fried with oyster sauce, and the broth had a distinct taste of all the ingredients it was fried with!! The KL Hor Fun was of a darker colour than other Hor Fun that I've had. Made with black sauce, and the noodles were as thick as udon, chewy and sinful. I'm definitely coming back!
Erika
University Student / Duration of stay 18 years
歌・言語学習・ジャーナリング
- Phone
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- Modes of Payment
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- HP / SNS
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※The shop's opening hours may vary due to COVID-19.
| Mon | 10:30~22:30 |
| Tue | 10:30~22:30 |
| Wed | 10:30~22:30 |
| Thu | 10:30~22:30 |
| Fri | 10:30~22:30 |
| Sat | 10:30~22:30 |
| Sun | 10:30~22:30 |
| Remarks |
| Foods | ||
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Amaranth in Soup$12.00/$18.00 |
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Amaranth Soup$6.50/$9.00 |
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Bee Hoon/ Kway Teow/ Mee/ Yi Mee Soup$6.00/$9.00 |
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Beef$18.00/$27.00 |
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Beef Kale$18.00/$27.00 |
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Beef Rice$8.00 |
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Bitter Gourd Soup$6.50/$9.00 |
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Black Sauce Bitter Gourd Fish Head$28.00 |
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Braised Tofu$12.00/$18.00 |
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Braised/ Claypot Fish Head$28.00 |
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Broccoli Scallops$20.00/$30.00 |
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Cai Pu Hor Fan$7.00/$11.00 |
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ChickenCooking Methods: Gong Bao/ Ginger Onion/ Sambal/ Black Pepper/ Cereal/ Sour & Sweet/ Mongolian/ Salted Egg $13.00/$19.00 |
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Chopped Chicken Fried Rice$6.50/$10.00 |
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Chopped Chicken Rice$7.00 |
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CrabCooking Methods: White Pepepr/ Black Pepper/ Salted Egg/ Bee Hoon Soup/ Chili Salty/ Butter/ Cheese Baked Current Price |
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Crispy Golden Yam Ring$25.00 |
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Cup Zai Wing (Upper Seat) Soup$18.00 |
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Double Crispy Tofu$13.00/$19.00 |
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Dry Cooked Mee Sua$7.00/$11.00 |
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Dry Stir Fried Beef Hor Fan$7.50/$12.00 |
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Dry Stir Fried Hor Fun$7.00/$11.00 |
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FishCooking Methods: Hongkong Steamed/ Teochew Steamed/ Deep Fried/ Asam Thai Style/ Asam/ Caipu/ Sauce Steamed/ Thai Fried Current Price |
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Fish HeadCooking Methods: Hongkong Steamed/ Teochew Steamed/ Caipu Curry/ Asam $26.00 |
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Fish Head Pot$38.00 |
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Fish Head/ Sliced Fish Soup$7.00/$11.00 |
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Fish Maw Soup$18.00/$27.00 |
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Flammulina Velutipes Tofu$15.00/$23.00 |
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Four Heavenly Kings$15.00/$23.00 |
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Fragrant Pork Ribs$18.00/$27.00 |
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Fried Assorted Vegetables$12.00/$18.00 |
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Fried Chicken Wings (5pcs)$15.00 |
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Fried Rice w Anchovies$6.50/$10.00 |
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Furong/ Bitter Gourd/ Shrimp/ Caipu/ Onion$8.00/$12.00 |
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Garlic Butter Chicken$13.00/$19.00 |
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Garlic Fragrance White Pepper Stewed Fish Head$30.00 |
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Garlic Fried Pork$13.00/$19.00 |
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Gongbao Prawn Ball Rice$12.00 |
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GrouperCurrent Price |
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Hokkien Mee/ Bee Hoon$6.00/$9.00 |
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Hokkien Prawn Mee$7.00/$11.00 |
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Homemade Beancurd Shrimps$10.00/$15.00 |
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Homemade Shrimp Dates$12.00/$18.00 |
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Homestyle Tofu$13.00/$19.00 |
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Hong Kong Mee$6.50/$10.00 |
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KL Hokkien Noodles $7.00/$11.00 |
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Lala White Bee Hoon$7.00/$11.00 |
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Luncheon Meat/ Shrimp Fried Rice$7.50/$12.00 |
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Meat Floss & Salty Four-Season Seedings$13.00/$19.00 |
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Mee Goreng/ Bee Hoon (Sea Food)$7.00/$11.00 |
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Mixed Hor Fan/ Bee Hoon/ Rice $6.00/$9.00 |
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Mongolian Pork Ribs$13.00/$19.00 |
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Osmanthus Shark Fin$30.00 |
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Oyster Egg$12.00/$18.00 |
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Pickled Vegetable Soup$6.50/$9.00 |
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Pig Trotters Dry/ Baked Bee Hoon$15.00/$30.00 |
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Pineapple Fried Rice$7.50/$12.00 |
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Pork Ribs King$13.00/$19.00 |
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Pork Ribs Rice$7.00 |
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Pork Rice$7.00 |
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PrawnsCooking Methods: Cereal/ Sambal/ Mongolian/ Salted Egg/ Dry Fried/ Chili Salty/ Salted Egg $20.00/$30.00 |
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Preserved Radish Tofu$13.00/$19.00 |
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Roast Pork Kale$18.00/$27.00 |
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Roasted Pork Rice$8.00 |
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Salad Fritters$10.00/$15.00 |
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Salted Egg Lotus Root, Four Seasons Fish Skin$15.00/$22.00 |
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Salted Fish Fried Rice$6.50/$10.00 |
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Salted Fish Green Dragon Vegetable Bean Sprouts$13.00/$19.00 |
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Sambal Fried Rice$6.50/$12.00 |
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Sambal Petai Minced Pork Rice$8.00 |
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Sambal Petai Prawn Ball Rice$13.00 |
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San Lou Hor Fan$7.00/$11.00 |
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Sands Soft Cover Crab$20.00/$28.00 |
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Sea BassCurrent Price |
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Seafood Tofu$12.00/$18.00 |
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Seaweed Soup$6.50/$9.00 |
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Shark Fin Soup$40.00/$60.00 |
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Sheng Mee/ Fragrance Bee Hoon/ Prawn Ball Sheng Mee$7.00/$11.00/$12.00/$18.00 |
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Shrimp Paste Chicken$12.00/$18.00 |
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Shrimps & Green Beans$12.00/$18.00 |
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Sibao Tofu$20.00/$30.00 |
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Signature Ancient Prawn Hor Fan$18.00/$22.00 |
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Sin Chew Bee Hoon$6.50/$10.00 |
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Sizzling Tofu$12.00/$18.00 |
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Sliced FishCooking Methods: Black Bean Sauce/ Sour & Sweet/ Ginger Onion/ Black Pepper/ Gongbao/ Chili Salty/ Salted Egg/ Asam/ Sambal/ Black Bean Sauce Bitter Gourd $15.00/$23.00 |
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Sliced Fish Rice$7.00 |
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Snow FishCurrent Price |
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Snowflake Tofu$20.00/$30.00 |
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Song Fish HeadCooking Methods: Black Bean Sauce Steamed/ Garlic Steamed $23.00 |
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Sotong Rice$7.00 |
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Sour & Sweet$13.00/$19.00 |
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South Milk Fried Pork$13.00/$19.00 |
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Stir-fried, Fermented Bean Curd, Sambal, Minced Garlic
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Stout Pork Ribs$18.00/$27.00 |
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Thai Hot & Sour Crispy Pork Trotters$30.00 |
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Thai Style Sour Spicy Steamed Fish Head$30.00 |
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Three Eggs w Amaranth Soup$12.00/$18.00 |
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Tom Yum Soup$7.50/$11.00 |
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Water Spinach, Milk White, Sweet Potato Leaves, Kale, Broccoli$9.00/$13.00/$18.00 |
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Yang Zhou Sied Rice$6.00/$9.00 |
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Yi Mee$6.00/$9.00 |
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Yipin Pot$30.00/$45.00 |
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Yuan Yang Lala Hor Fan$15.00/$22.00 |
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啦啦类Cooking Methods: White Pepper, Fragrant, Sambal, Ginger Onion, Chili, Garlic, Black Bean, Fragrant Chili $13.00/$19.00 |
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| Others | ||
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Add Egg$1.00 |
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Add Plain Rice$1.00 |
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Sambal Petai Roasted Pork Rice$9.00 |
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- #01-269, 710 CLEMENTI WEST STREET 2, 120710
- 710 Clementi
- EW23 Clementi
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