HomeSearchWan Nian Stone Pot Fish

Wan Nian Stone Pot Fish

Chinese (ALL) | Meat | Seafood | Steamboat | Drink
Wan Nian Stone Pot Fish
Suitable For Suitable For Information

Lunch, Dinner, Supper

Hygiene Grading Scheme A
Price Average

- -

Location

show map See Map

Let's share！
URL
Have you been here?(require login)

Phone
+65 6423 9252
Modes of Payment
  • Cash Only
HP / SNS

Login to see more details.

※The shop's opening hours may vary due to COVID-19.

Mon
Tue 11:30~22:30
Wed 11:30~22:30
Thu 11:30~22:30
Fri 11:30~22:30
Sat 11:30~22:30
Sun 11:30~22:30
Remarks

Site under construction. Contact us via the link right below to suggest improvements!

  • 52 SMITH STREET, KRETA AYER CONSERVATION AREA, 058959
    • New Bridge Ctr, People's Pk Cplx, Opp Sri Mariamman Tp, Opp Hong Lim Cplx
  • NE4 DT19 Chinatown TE18 Maxwell
Open In Google Map

Need to correct? Contact us here

LAST UPDATE:

Popular shops near me!

Find other shops around here!
Here are our recommendations.

Ah Tai Hainanese Chicken Rice

A popular chicken rice stall which has its roots in history, ran by Mr. Ah Tai who has been passionately cooking chicken rice for over 20 years.

Xiu Ji Ikan Bilis Yong Tau Fu

Winning Singapore's Best Foods 2017 - a classic favourite at Chinatown Complex seen with a queue daily. Their signature dish is the Bee hoon with Tau Fu, the dish comes with a variety of homemade yong tau fu.

K3 Cafe

Enjoy delicious, refreshing kopi made from Singaporean coffee beans. The stall is run by the happy and energetic Mr. Augustin!

Tian Tian Hainanese Chicken Rice

Arguably the nation’s most famous chicken rice stall, Tian Tian Hainanese Chicken Rice is listed in a good number of guidebooks in Singapore, and is loved by locals and foreigners alike.

JI JI NOODLE HOUSE

This is a Michelin-recommended stall at the popular Hong Lim Food Centre that specialises in hearty bowls of wanton noodles which you can recognise by their iconic purple bowls.

Yong Xiang Xing Yong Tau Foo

Must-eat for Yong Tau Foo lovers!! 30 people in the queue even before opening. A People’s Park Complex Food Centre hawker stall.

Shi Xiang Satay

Singapore's Signature Satay! Choose from Pork, Chicken or Mutton! A long-established stall in Chinatown Complex.

Monzushi Singapore

Started in Tokyo as a yatai(stall) next to a public bath in 1933 called “Monchan-Ya” by my grandfather, Montaro Kaneko. At that time, sushi was served from sushi stalls and was meant to be a snack or quick bite to eat & go. His passion for quality and service has become the benchmark of his success as he opened his Edo style sushi restaurant in Yutenji Meguro, Tokyo – “Monzushi”. The near century-old restaurant has been helmed by three generations of Kaneko, and the latest being my father Hiroyuki and my brother, Yusuke Kaneko. All of us are committed to continue the family’s legacy in upholding the long held Japanese sushi tradition. Monzushi Singapore is the first venture outside Japan. We will bring that same dedication my grandfather had and host our guests here with pride.

Top Recommendations

Enjoy good food at recommended shops

Central / Geylang / Aljunied

Shanghai Xiao Long Bao

Xiao Long Bao

Have a quick soup dumpling fix at an affordable price! These mini dumplings are authentically Chinese and of restaurant quality.

North-East / Serangoon / Serangoon Garden

RK EATING HOUSE

Roti Prata

A uniquely crispy prata place that stands out from the rest, order the 'Prata Bomb' and the classic prata to taste why it's so special!

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Spoilt for choice? Click here!
TODO: TODO:
Premium Membership Register for convenience!
Privileges of Premium Membership
For just
S$1/month!