Peach Garden

'Heng Heng' Million Dollar Yu Sheng (Lobster, Baby Abalone, Wagyu Beef & Salmon)('Heng Heng' Million Dollar Yu Sheng (Lobster, Baby Abalone, Wagyu Beef & Salmon))

Add On(追加)

Lobster/ Salmon/ Sliced Abalone/ Baby Abalone/ Marinated Jelly Fish/ Sliced Geoduck Clam/ Fried Crispy Fish Skin/ Silver Bait Fish/ Wagyu Beef

Baby Abalone Yu Sheng(Baby Abalone Yu Sheng)

Baked Baby Lobster with Butter and Crispy Shredded Egg(Baked Baby Lobster with Butter and Crispy Shredded Egg)

Braised ‘Bai Cai Miao’ with Ham and Sea Cucumber (Braised ‘Bai Cai Miao’ with Ham and Sea Cucumber )

Braised Australian 1-Head Abalone(Braised Australian 1-Head Abalone)

Braised Baby Abalone with Sea Cucumber, Fish Maw, Pork Tendon, Mushroom and Dried Scallop(Braised Baby Abalone with Sea Cucumber, Fish Maw, Pork Tendon, Mushroom and Dried Scallop)

Braised Baby Superior Shark’s Fin with Fresh Crab Meat and Egg White(Braised Baby Superior Shark’s Fin with Fresh Crab Meat and Egg White)

Braised Baby Superior Shark’s Fin with Fresh De-shelled Crab Claw & Egg White in Golden Broth(Braised Baby Superior Shark’s Fin with Fresh De-shelled Crab Claw & Egg White in Golden Broth)

Braised Homemade Beancurd with Baby Abalone and Local Spinach (Braised Homemade Beancurd with Baby Abalone and Local Spinach )

Braised Pig’s Trotter Rice Vermicelli (Braised Pig’s Trotter Rice Vermicelli )

Braised Red Grouper Fish with Roasted Pork and Yam (Braised Red Grouper Fish with Roasted Pork and Yam )

Braised Superior Shark’s Fin with Brown Sauce(Braised Superior Shark’s Fin with Brown Sauce)

Braised Tien Shin Cabbage with Honshimeiji Mushroom and Dried Scallop (Braised Tien Shin Cabbage with Honshimeiji Mushroom and Dried Scallop )

Braised Vegetables with Cordyceps, Yam, Vermicelli and Preserved Bean Paste (Braised Vegetables with Cordyceps, Yam, Vermicelli and Preserved Bean Paste )

Braised Whole 2-Head Abalone with Sea Cucumber(Braised Whole 2-Head Abalone with Sea Cucumber)

Braised Whole 3-Head Abalone with Japanese Shiitake Mushroom and ‘Fa Cai’(Braised Whole 3-Head Abalone with Japanese Shiitake Mushroom and ‘Fa Cai’)

Buddha Jump Over the Wall with Chinese Herb(Buddha Jump Over the Wall with Chinese Herb)

Dace Fish Ball stuffed with Chinese Sausage accompanied with Hong Kong Kai Lan (Dace Fish Ball stuffed with Chinese Sausage accompanied with Hong Kong Kai Lan )

Dong Xing Grouper(Dong Xing Grouper)

Double-boiled Baby Superior Shark’s Fin in Shark’s Bone Cartilage Soup(Double-boiled Baby Superior Shark’s Fin in Shark’s Bone Cartilage Soup)

Double-boiled Essence of Chicken Soup with Stuffed Fish Maw(Double-boiled Essence of Chicken Soup with Stuffed Fish Maw)

Double-boiled Shark’s Bone Cartilage Soup with Fresh De-shelled Crab Claw(Double-boiled Shark’s Bone Cartilage Soup with Fresh De-shelled Crab Claw)

Double-boiled Superior Baby Abalone Soup with Ginseng and Chicken (Double-boiled Superior Baby Abalone Soup with Ginseng and Chicken )

Double-boiled Superior Sea Cucumber Soup with Sea Whelk(Double-boiled Superior Sea Cucumber Soup with Sea Whelk)

Double-boiled Tien Shin Cabbage Soup with Morel Mushroom and Yellow Fungus(Double-boiled Tien Shin Cabbage Soup with Morel Mushroom and Yellow Fungus)

Famous Fried Hor Fun with Wagyu Beef(Famous Fried Hor Fun with Wagyu Beef)

Fried Glutinous Rice with Chinese Sausage (Fried Glutinous Rice with Chinese Sausage )

Fried Organic Brown Rice and Jasmine Rice with Petite Abalone & Golden Yolk (Fried Organic Brown Rice and Jasmine Rice with Petite Abalone & Golden Yolk )

Fried Prawn with Golden Egg Yolk and Crispy Shredded Yam(Fried Prawn with Golden Egg Yolk and Crispy Shredded Yam)

Fried Rice with Shark’s Fin, Egg White, Crab Meat and Shrimp Roe (Fried Rice with Shark’s Fin, Egg White, Crab Meat and Shrimp Roe )

Highfin Grouper(Highfin Grouper)

Marble Goby (Soon Hock Fish)(Marble Goby (Soon Hock Fish))

Pan-fried Australian Scallop with Morel Mushroom, Truffle and Caviar (Pan-fried Australian Scallop with Morel Mushroom, Truffle and Caviar )

Pan-fried Fillet of Sea Perch with Passion Fruit Sauce (Pan-fried Fillet of Sea Perch with Passion Fruit Sauce )

Pan-fried Foie Gras with Egg White served in Young Coconut(Pan-fried Foie Gras with Egg White served in Young Coconut)

Pan-fried King Prawn with Garlic and Superior Soya Sauce(Pan-fried King Prawn with Garlic and Superior Soya Sauce)

Pan-fried Kurobuta Pork Chop with Pineapple Sauce (Pan-fried Kurobuta Pork Chop with Pineapple Sauce )

Pan-fried Wagyu Beef Char Siew with Honey Sauce(Pan-fried Wagyu Beef Char Siew with Honey Sauce)

Pan-fried Wagyu Beef with Sea Salt (Pan-fried Wagyu Beef with Sea Salt )

Peach Garden Golden Premium Traditional Pen Cai(Peach Garden Golden Premium Traditional Pen Cai)

(Golden Abalone, Tien Shin Cabbage, Radish, Cloud Fungus, Duck Web, Dried Oyster, Sea Cucumber, Mushroom, Fish Maw, Pig's Trotter, Conpoy, ‘Fa Cai’

Peach Garden Premium Mala Seafood Pen Cai(Peach Garden Premium Mala Seafood Pen Cai)

(Lobster, Red Grouper, Sea Cucumber, Australian Scallop, Live Prawn, Fish Maw, Tien Shin Cabbage, Gluten Puff, Radish, King Oyster Mushroom)

Peach Garden Premium Seafood Pen Cai with Shark’s Bone Cartilage Broth(Peach Garden Premium Seafood Pen Cai with Shark’s Bone Cartilage Broth)

(Lobster, Red Grouper, Sea Cucumber, Australian Scallop, Live Prawn, Fish Maw, Tien Shin Cabbage, Gluten Puff, Radish, King Oyster Mushroom)

Poached Local Spinach with Fresh Ginseng and Shredded Scallop (Poached Local Spinach with Fresh Ginseng and Shredded Scallop )

Red Grouper(レッドガルーパ)

Roasted Boneless Suckling Pig with Preserved Bean Paste and Black Truffle Sauce(Roasted Boneless Suckling Pig with Preserved Bean Paste and Black Truffle Sauce)

Roasted Crispy Chicken with Japanese Sesame Sauce(Roasted Crispy Chicken with Japanese Sesame Sauce)

Roasted Crispy Duck(Roasted Crispy Duck)

Roasted Crispy Pork Cube(Roasted Crispy Pork Cube)

Roasted Golden Suckling Pig (Roasted Golden Suckling Pig )

Roasted Rack of Suckling Pig(Roasted Rack of Suckling Pig)

Salmon Yu Sheng(Salmon Yu Sheng)

Sautéed Fresh Prawn with Pine Nut and Macadamia Nut (Sautéed Fresh Prawn with Pine Nut and Macadamia Nut )

Signature Roasted Crispy London Duck with Macadamia Sauce (Signature Roasted Crispy London Duck with Macadamia Sauce )

Sliced Abalone Yu Sheng(Sliced Abalone Yu Sheng)

Steamed Fillet of Sea Perch with Golden Minced Garlic (Steamed Fillet of Sea Perch with Golden Minced Garlic )

Steamed Wild-caught Sea White Prawn (Ang Kar) with Black Garlic (Steamed Wild-caught Sea White Prawn (Ang Kar) with Black Garlic )

Stewed Black Sesame Noodles with Baby Lobster, Spring Onion and Ginger(Stewed Black Sesame Noodles with Baby Lobster, Spring Onion and Ginger)

Stir-fried Broccoli with Fresh Lily Bulb and Portobello Mushroom (Stir-fried Broccoli with Fresh Lily Bulb and Portobello Mushroom )

Stir-fried Harsma with Egg White(Stir-fried Harsma with Egg White)

Stir-fried Japanese Udon and Live Prawn with Black Truffle Sauce(Stir-fried Japanese Udon and Live Prawn with Black Truffle Sauce)

Stir-fried U.S Asparagus with Australian Scallop (Stir-fried U.S Asparagus with Australian Scallop )

Sultan Fish(Sultan Fish)

Traditional Steamed Claypot Rice with Chinese Sausage(Traditional Steamed Claypot Rice with Chinese Sausage)

Turbot Fish(Turbot Fish)

Vegetarian Yu Sheng (Vegetarian Yu Sheng )