Chinatown Complex Market
Go up to the second floor of Chinatown Complex, you'll find a treasure trove of local foods! A huge hawker centre with over 200 shops. Must check in advance!

Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
Hill Street Fried Kway Teow
You'll see the queue before you see the shop. Hill Street Fried Kway Teow is one of the most popular char kway teow shops in Singapore and they have their supporters to prove it.
LAST UPDATE: 30/Sep/2024
Shi Xiang Satay
Singapore's Signature Satay! Choose from Pork, Chicken or Mutton! A long-established stall in Chinatown Complex.
Singaporean | Malaysian | Chinese (ALL) | Meat | BBQ | Seafood
4.33
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Next opening time Fri 16:00~21:30


LAST UPDATE: 29/Mar/2023
Ma Li Ya Virgin Chicken
A popular soya chicken rice stall whose owner is said to be the teacher of the man behind Hawker Chan, the famous Michelin-starred soya sauce chicken rice shop.
LAST UPDATE: 16/Jan/2023
Millennium Glutinous Rice
One of the limited stalls specialising in Glutinous Rice! A tao-kay with the spirit of an Engineer, creating the stall's legendary taste through repeated trial-and-error. A simple, yet sophisticated recipe. Enjoy their classic salty, sticky glutinous rice!
LAST UPDATE: 21/Aug/2022
Blenz Fruit Juice
A stall situated at the bustling Chinatown Complex Market that has almost every kind of fruit juice combination you can imagine.
LAST UPDATE: 22/May/2024
Chang Ji Gourmet
Noodles for just $1.20? Sounds unbelievable, but that's what you can get at this hawker stall at Chinatown Complex Food Centre!
LAST UPDATE: 19/Dec/2023
Fortune Food
A popiah specialist that has been around for over a decade. They are halal-certified and even have special DIY popiah and kueh pie ti sets you can make these traditional goodies at home by yourself!
LAST UPDATE: 29/Feb/2024
Jin Ji Teochew Braised Duck & Kway Chap
Teochew braised duck, pig intestines and yam rice served uniquely on a Japanese-style plate as a quirky bento set.
LAST UPDATE: 21/Aug/2022
115 Tang Shui
An old school chinese dessert shop that has been around even before Chinatown Complex Food Centre was established, and it was one of the first few stalls that moved there when it opened.
LAST UPDATE: 21/Aug/2022