Central / Bukit Merah / Alexandra Hill
Leon Kee Claypot Pork Rib Soup
This stall is a Michelin recommendation and is famous for its Malaysian style Hokkien claypot bak kut teh as well as other claypot dishes.
LAST UPDATE: 31/Oct/2022
West / Jurong West / Hong Kah
128 Fish Porridge
Craving for a wholesome bowl of fish soup and you're all the way in the west? Get your fix at 128 Fish Porridge!
LAST UPDATE: 28/Mar/2023
Central / Bukit Merah / Alexandra Hill
Xiang Jiang Soya Sauce Chicken
You can't just stop at Hainanese Chicken Rice! Next stop: Soya Sauce Chicken Rice! Stall run by an ex-Raffles Hotel Chef. Choose between rice and noodles to go with the chicken!
LAST UPDATE: 21/Aug/2022
Central / Kallang / Kampong Java
Sheng Seng Fried Prawn Noodle
Looking to indulge in some seriously good Hokkien mee? Check out Sheng Seng Fried Prawn Noodle, which even has a Michelin plate.
LAST UPDATE: 28/May/2024
Sanpoutei Ramen
A ramen restaurant in Singapore that originated from Niigata, Japan. While their speciality lies in shoyu ramen, they have a wide variety of other types of ramen such as rich sardine tsukemen and tonkotsu ramen.
LAST UPDATE: 21/Aug/2022
Meng Hui Satay Bee Hoon
Satay bee hoon is hard to find in Singapore these days and Meng Hui Satay Bee Hoon is one of the few places left that sell this delicious dish.
LAST UPDATE: 24/Apr/2024
Toa Payoh Rojak
Rojak stall offering freshly made rojak in front of the customer, customisation of rojak ingredients and level of spiciness available.
LAST UPDATE: 13/Jun/2023
East / Bedok / Bedok North
Song Zhou Carrot Cake
Located in the east, this is one of the best carrot cakes in Singapore and one of the more popular stalls in the hawker centre.
LAST UPDATE: 05/Nov/2024
Central / Outram / China Square
Chilli Pan Mee
The restaurants specialty dish is Chilli Pan Mee, which is a noodle dish that is served pre-mixed with a variety of toppings, as well as their popular side dishes such as fried wantons and dumplings.
LAST UPDATE: 21/Aug/2022
Central / Kallang / Kampong Java
Jia Bin (Klang) Bak Kut Teh
The Malaysian-style Bak Kut Teh is for those who prefer their bowl of Bak Kut Teh to be more on the herbal side than a peppery taste.
LAST UPDATE: 21/Aug/2022