658 hits
Chinese (ALL) | Japanese | Healthy | Noodles | Snacks | Dessert | Drink
| Donburi, Japanese Western, 日本風洋食屋 | |
| Closed Mon 12:00~15:00 / 18:00~22:00 | |
| 4 JIAK CHUAN ROAD, 089261 | |
LAST UPDATE: 28/Sep/2020
Singaporean | Seafood
| Black pepper Crab, Butter Crab, Chilli Crab | |
| Open 17:00~22:15 / 17:00~22:15 | |
| #01-105, 7 TANJONG PAGAR PLAZA, HDB-CENTRAL AREA, 081007 | |
A seafood restaurant known for its crabs growing in popularity.
LAST UPDATE: 15/Jun/2020
A store that specialises in soya sauce chicken. Their direct competitor, Chiew Kee Noodle House, is a few shops down from it and the two share the same family line.
LAST UPDATE: 27/Jan/2021
Chinese (ALL) | Meat | Seafood | Noodles
| Closed Mon 09:00~13:00 | |
| #01-44, Market Street Interim Hawker Centre, 5 CROSS STREET, 048418 | |
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A humble stall in the bustling CBD area that specialises in delicious bowls of handmade noodles.
LAST UPDATE: 01/May/2021
Japanese | Noodles
| Noodle, ramen, Tonkotsu Ramen, ヌードル, ラーメン, 豚骨ラーメン, 麺料理 | |
| Open 11:30~15:00 / 17:30~22:00 | |
| #01-19, 1 TRAS LINK, ORCHID HOTEL, 078867 | |
A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.
LAST UPDATE: 29/Jul/2020
Chinese (ALL) | Bread・Pastry | Snacks | Dessert | Sweets
| Cakes, Egg Tart, エッグタルト, ケーキ | |
| Closed Mon 09:00~18:00 | |
| 285 SOUTH BRIDGE ROAD, TELOK AYER CONSERVATION AREA, 058833 | |
Tong Heng is said to be one of the best egg tart bakeries in Singapore, still making their egg tarts rolled and moulded by hand.
LAST UPDATE: 10/Oct/2020
Singaporean | Dessert | Sweets
| Cendol, Chendol, Classic, Traditional, チェンドル, 伝統スイーツ | |
| Closed Mon 10:30~18:00 | |
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#02-008,
Chinatown Complex Market
335 SMITH STREET, 050335 |
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One of the few places in Singapore that sell authentic bowls of chendol done up the traditional way.
LAST UPDATE: 29/Dec/2020
