※The shop's opening hours may vary due to COVID-19.
| Mon | 07:00~16:00 |
| Tue | 07:00~16:00 |
| Wed | 07:00~16:00 |
| Thu | 07:00~16:00 |
| Fri | 07:00~16:00 |
| Sat | 07:00~16:00 |
| Sun | 07:00~16:00 |
| Remarks |
LAST UPDATE:
Waiting for 30 minutes is a fish soup shop
The most famous fish soup stall in the CBD area. It has one of the longest queues during lunch period at Amoy Street Food Centre.
This stall serves up variations of their take on ban mee, recommended by guides and popular with the lunch crowd.
A soybean store offering a variety of chilled soybean desserts.
Ever wonder where ex-Eggslut chefs go after they quit? These ones went on to start their own hawker stall at Maxwell Food Centre!
Winning numerous awards such as Singapore's Best Foods 2018, along with other Chinese awards.
Xing Xing sells homemade Singaporean kueh like their best-seller and sold out fast - ondeh ondeh and tapioca cake with coconut flakes.
A traditional yet popular steamed chicken rice stall nestled in Amoy Street Food Centre, serving a unique depth of flavours through their succulent chicken dishes
Central / Toa Payoh / Braddell
Hokkien Mee
Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.
Xiao Long Bao
Have a quick soup dumpling fix at an affordable price! These mini dumplings are authentically Chinese and of restaurant quality.
Central / Bukit Timah / Anak Bukit
Satay
Juicy array of freshly charcoal-grilled satay. Marinated daily and grilled to order!
Central / Marine Parade / Katong
Bak Kut Teh
Freshly made peppery bak kut teh - served sizzling hot per order in a claypot.
Central / Bukit Merah / Tiong Bahru
Chwee Kueh
Well-Known kueh shop selling rice cakes topped with radish and sambal.
Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.
Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.
There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.
