Monzushi Singapore
4.16
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Suitable For
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Lunch, Dinner, Supper |
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Price Average |
- - |
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Location |
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Let's share! |
Signature
Myoga Miso, Special Uni (Sea Urchin), Toro Tartare & Pickled Radish , Wagyu Beef (2pcs)
- Phone
- +65 6227 7088
- Modes of Payment
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- HP / SNS
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※The shop's opening hours may vary due to COVID-19.
Mon | |
Tue | 17:00~22:30 |
Wed | 12:00~14:00 / 17:00~22:30 |
Thu | 12:00~14:00 / 17:00~22:30 |
Fri | 12:00~14:00 / 17:00~22:30 |
Sat | 12:00~14:00 / 17:00~22:30 |
Sun | 17:00~22:30 |
Remarks |
Foods | ||
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10pcs of Nigiri Sushi$78 |
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12pcs of Nigiri Sushi + 1 Roll, Soup & Dessert$100 |
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5pcs of Nigiri Sushi + 1 Roll$38 |
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Aji (horse mackerel)Sashimi $28 |
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Aji (horse mackrel)Sushi $14/2pcs |
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Akami (tuna)Sushi $16/2pcs |
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Akami (tuna)Sashimi $30/5pcs |
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Botan Ebi (peony shrimp)Sushi $18/2pcs |
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Botan Ebi (peony shrimp)Sashimi $28/3pcs |
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Chu Toro (medium fatty tuna)Sashimi $50/5pcs |
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Chu Toro (medium fatty tuna)Sushi $24/2pcs |
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Grilled Anago w Salt & Pepper (sea eel)$20 |
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Grilled Saikyo Miso Marinated Cod FishIppin $22 |
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Grilled Sea Eel w Olive, Salt & PepperIppin $20 |
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Grilled Sea Eel w Special SauceIppin $20 |
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Grilled Spicy SquidIppin $12 |
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Grilled Tuna ChinIppin $28 |
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Hirame (flounder)Sushi $12/2pcs |
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Hirame (flounder)Sashimi $20/5pcs |
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Hot Egg Hand Roll$8 |
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Hotate (scallop)Sashimi $20/5pcs |
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Hotate (scallop)Sushi $16/2pcs |
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Ika (squid)Sushi $18/2pcs |
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Ikura (salmon roe)Sashimi $20 |
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Ikura (salmon roe)Sushi $20/2pcs |
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Iwashi (sardine)Sushi $10/2pcs |
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Iwashi (sardine)Sashimi $18 |
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Iwashi Pressed Sushi (sardine)$18/6pcs |
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Japanese Egg OmeletteIppin $10 |
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Kanpyo w Wasabi$8/4pcs |
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Miso Pickled Gobo w Shiso$8/6pcs |
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Mozuku Sea Weed Soba StyleSalad $20 |
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Myoga Miso$8/6pcs |
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Omakase Chef's SpecialReservation Only $250 |
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Omakase FujiAppetizer, Assorted Sashimi, Chef's Special, Seasonal Dish, Catch of the day, 7pcs of Nigiri Sushi + 1 Roll, Soup, Dessert $158 |
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Omakase SakuraAppetizer, Assorted Sashimi, Chef's Special, Catch of the day, 5pcs of Nigiri Sushi + 1 Roll, Soup, Dessert $128 |
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OO Toro (fatty tuna)Sushi Seasonal |
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Oo Toro (fatty tuna)Sashimi Seasonal |
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Original Marinated SardineIppin $18 |
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SalmonSushi $10/2pcs |
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SalmonSashimi $16/5pcs |
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Shime Saba (vinegar pickled mackerel)Sashimi $30/5pcs |
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Shime Saba (vinegar pickled mackerel)Sushi $14/2pcs |
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Special Uni (Sea Urchin)Seasonal |
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Tai (snapper)Sashimi $22/5pcs |
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Tai (snapper)Sushi $12/2pcs |
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Tofu, Small Sardine & TomatoSalad $14 |
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Toro Tartare & Pickled Radish$12/6pcs |
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Toro Tartare w Chopped Spring Onion Egg$18/1pcs |
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Tuna SteakIppin $16 |
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Tuna, Avocado & AyamSalad $16 |
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Uni (sea urchin)Sushi Seasonal |
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Uni (sea urchin)Sashimi Seasonal |
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Wagyu Beef (2pcs)$26 |
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Wagyu Sukiyaki$21 |
Drinks | ||
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12000 Miles Sauvignon Blang (New Zealand)White Wine $69 |
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42 BelowVodka $90 |
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Acqua Panna (Still) 500ml$5 |
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Aiyu Dry (Ibaraki)$98 |
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Akaeboshi (Yamagata)$100 |
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AppleJuices $7 |
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Asahi Draft$10 |
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Big AppleCocktails / Shot $12 |
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Bijofu Kanbae (Kochi)$79 |
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Bombay SapphireGin $120 |
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BulldogCocktails / Shot $12 |
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Calamansi$10 |
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Chiyomusubi (Tottori)$98 |
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Coedo Beer Bottle (Japanese Craft Beer)$14 |
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Coke$5 |
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Coke Light$5 |
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Dewanotsuru Habataki (Akita)$79 |
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Dewar’s 15 YrsScotch Whisky $170 |
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Dom Pérignon 2006Champagne $350 |
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Gendai No Meiko (Ishikawa)$148 |
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Gin BuckCocktails / Shot $12 |
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Gin RickeyCocktails / Shot $12 |
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Gin TonicCocktails / Shot $12 |
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Ginger Ale$5 |
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GrapefruitJuice $7 |
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Hendrick’s GinGin $170 |
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Hennessy VSOPCognac $200 |
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High BallWhisky by The Glass & Bottle $10 |
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Hizou Junmaishu Koshu (Hokkaido)$89 |
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House Sake150/ 300ml $12/$20 |
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Icy Calamansi$12 |
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Icy Lemon$12 |
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Ikegame Muroka (Fukuoka)$120 |
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Japanese Tea$2 |
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Jose Cuervo Tradicional ReposadoTequila $130 |
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Kaga No Tsuki Mangetsu (Ishikawa)$89 |
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Kawabe (Rice)$12 |
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La Rioja Alta Gran Reserva 904 (Spain)Red Wine $159 |
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Laurent Perrier Cuvee RoseChampagne $150 |
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Laurent Perrier La Cuvee BrutChampagne $110 |
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Lemon$10 |
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Macallan 12 YrsMalt Whisky $230 |
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Macallan 18 YrsMalt Whisky $550 |
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Marrenon Chardonnay Les Grains (France)Red Wine by The Glass & Bottle $12/$59 |
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Marrenon Merlot Les Grains (France)Red Wine by The Glass & Bottle $12/$59 |
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Martell Gordon BleuCognac $360 |
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Matsu EI Picaro (Spain)Red Wine $59 |
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Michisakari Karakuchi (Gifu)$98 |
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Mitake (Potato) 900ml$110 |
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Mon (Purple Potato) 720ml$95 |
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Monkey ShoulderBlended Whisky $170 |
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Moscow MuleCocktails / Shot $12 |
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Oakvale Hidden Vineyard Chardonnay (Australia)White Wine $159 |
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Oolong High$9 |
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Oolong Tea$5 |
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OrangeJuice $7 |
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Orange BlossomCocktails / Shot $12 |
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Paco & Lola Albariño (Spain)White Wine $89 |
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Piccini Chianti DOCG (Italy)Red Wine $59 |
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Piccini Pinot Grigio Delle Venezie IGT (Italy)White Wine $59 |
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Rento (Brown Sugar) 720ml$92 |
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Sakehitosuji (Okayama)$89 |
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San Pellegrino (Sparkling) 500ml$5 |
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Sapporo Bottle$12 |
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Satsuma Shima Bijin (Potato)$9 |
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Seikyou Maboroshi (Hiroshima)$98 |
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Shodai Momosuke (Barley)$9 |
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Soda Water$5 |
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Special Ume$11 |
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Suntory All Free (non alcohol beer)$8 |
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Suntory Whisky KakuJapanese Whisky $130 |
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Taketsuru Premium MaltWhisky by The Glass & Bottle $15/$200 |
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Takumi (Kyoto)$95 |
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Tantaka Tan (Perilla, Shiso) 720ml$79 |
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Tantaka Tan Ume Shiso (Perilla, Plum) 500ml$49 |
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Tedorigawa Shukon (Ishikawa)$105 |
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Tequila Shot 30ml$8 |
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Tonic Water$5 |
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Tsumugi Bijin (Ibaraki)$128 |
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Vodka TonicCocktails / Shot $12 |
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Yamanomori Kamejikomi (Barley) 900ml$110 |
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Yamazaki 12 YrsJapanese Whisky $330 |
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Yoshinogawa Echigo Junmai (Niigata)$79 |
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Yuzu$10 |
Desserts | ||
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Houji Cha Ice Cream$6 |
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Kiwami Matcha Ice Cream$6 |
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Yuzu Ginger Ice Cream$6 |
- 13 NEIL ROAD, 088810
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- Opp Fairfield Meth Ch, Opp Blk 333, Maxwell Rd FC, Aft Kreta Ayer Rd
- TE18 Maxwell EW16 NE3 TE17 Outram Park
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