HomeSearchTiong Shian Claypot Frog Porridge

Tiong Shian Claypot Frog Porridge

Singaporean | Porridge
Tiong Shian Claypot Frog Porridge
Suitable For Suitable For Information

Hygiene Grading Scheme B
Price Average

- -

Location

show map See Map

Let's share！
URL
Have you been here?(require login)

Phone
-
Modes of Payment
  • Cash Only
HP / SNS
-

Site under construction. Contact us via the link right below to suggest improvements!

Site under construction. Contact us via the link right below to suggest improvements!

  • 265 NEW BRIDGE ROAD, ANN KWAY BUILDING, 088745
    • New Bridge Ctr, People's Pk Cplx, Opp Blk 333, Pearl's Ctr
  • TE18 Maxwell NE4 DT19 Chinatown
Open In Google Map

Need to correct? Contact us here

LAST UPDATE:

Popular shops near me!

Find other shops around here!
Here are our recommendations.

Old House

An old-school family-run tzi char restaurant at Outram that sells a very unique dish called Dinosaur Prawn Mee.

Zhen Zhu Fang Roasted Delights

Roasted Pork, Roasted Duck, Char Siu, Roasted Chicken Delights! Located right at the entrance of People's Park Food Centre!

Fatt Soon Kueh

Traditional Teochew Kueh! Soft chewy skin stuffed with delicious ingredients♪ Enjoy three types of kueh, Rice Kueh, Ku Chai Kueh and Soon Kueh. Perfect for breakfast, lunch or tea-time!

Monzushi Singapore

Started in Tokyo as a yatai(stall) next to a public bath in 1933 called “Monchan-Ya” by my grandfather, Montaro Kaneko. At that time, sushi was served from sushi stalls and was meant to be a snack or quick bite to eat & go. His passion for quality and service has become the benchmark of his success as he opened his Edo style sushi restaurant in Yutenji Meguro, Tokyo – “Monzushi”. The near century-old restaurant has been helmed by three generations of Kaneko, and the latest being my father Hiroyuki and my brother, Yusuke Kaneko. All of us are committed to continue the family’s legacy in upholding the long held Japanese sushi tradition. Monzushi Singapore is the first venture outside Japan. We will bring that same dedication my grandfather had and host our guests here with pride.

Hawker CHAN

The first hawker stall in Singapore to receive a Michelin Star and “The Cheapest Michelin-starred Meal In The World”. They specialise in soya sauce chicken.

Sunto Gyoza

Get your dinner Gyoza and Scallion Pancake fix here from 6PM onwards〜 Highly rated by countless travel guidebooks and other media outlets!!

Dong Bei Ren Jia

Dong Bei Ren Jia serves up tasty and authentic Chinese cuisine at an extensive array.

Top Recommendations

Enjoy good food at recommended shops

Central / Downtown Core / Maxwell

Lao Ban Soya Beancurd

Beancurd / Tau Huay

A surprisingly refreshing and flavourful dessert. A favourite is the almond flavoured soybean, which gives off a subtle more interesting flavour than the plain one.

Central / Geylang / Aljunied

Shanghai Xiao Long Bao

Xiao Long Bao

Have a quick soup dumpling fix at an affordable price! These mini dumplings are authentically Chinese and of restaurant quality.

Central / Toa Payoh / Braddell

Kim Keat Hokkien Mee

Hokkien Mee

Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Spoilt for choice? Click here!
TODO: TODO:
Premium Membership Register for convenience!
Privileges of Premium Membership
For just
S$1/month!