Myo Restobar
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Suitable For
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Anytime 
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| Price Average |
$31.7 - |
| Location |
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| Let's share！ | |
Tucked away in the Downtown Area, Myo Restobar serves authentic Cantonese dishes and Yam Cha. Located on the 19th Floor of Oxley Tower, peaceful ambience and stylish interior. The brand name "Myo" is derived from the Chinese word "妙嚥" which means "to swallow wonder".
You can also order Claypot Spring Chicken from the award-winning sister company Kia Hiang. Choose from a variety of dishes, a la carte, Yam Cha, and Set Menu bundles.
Perfect restaurant to relax between office hours for lunch or to gather with work buddies after a long day.
Signature
Garoupa Fillet in Claypot with Garlic & Ginger, Myo Claypot Organic Chicken (1.1 kg), NZ Tenderloin Cubes with Garlic & Broccoli , Shitake Mushrooms & Black Truffle Dumpling (3 pcs)
Although the Kia Hiang Claypot Spring Chicken is very popular, I had to try the well-known Garoupa Fillet in Claypot with Garlic & Ginger. The fillet was so fresh and the fish meat was so tender! Filled with garlic, ginger and chives, suited to Japanese patrons' tastebuds!
I also highly recommend the NZ Tenderloin Cubes with Garlic & Broccoli for its tender and delicious meat!
The staff recommended the Shitake Mushrooms & Black Truffle Dumpling, the truffle fragrance... The Crispy Yam Bag with Scallops was crispy on the outside, creamy on the inside, and filled with chunks of scallops! Both were equally delicious!
Although the Kia Hiang Claypot Spring Chicken is very popular, I had to try the well-known Garoupa Fillet in Claypot with Garlic & Ginger. The fillet was so fresh and the fish meat was so tender! Filled with garlic, ginger and chives, suited to Japanese patrons' tastebuds!
I also highly recommend the NZ Tenderloin Cubes with Garlic & Broccoli for its tender and delicious meat!
The staff recommended the Shitake Mushrooms & Black Truffle Dumpling, the truffle fragrance... The Crispy Yam Bag with Scallops was crispy on the outside, creamy on the inside, and filled with chunks of scallops! Both were equally delicious!
Erika
University Student / Duration of stay 18 years
歌・言語学習・ジャーナリング
- Phone
- +65 6931 1247
- Modes of Payment
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- HP / SNS
※The shop's opening hours may vary due to COVID-19.
| Mon | 11:00~15:00 / 17:30~21:30 |
| Tue | 11:00~15:00 / 17:30~21:30 |
| Wed | 11:00~15:00 / 17:30~21:30 |
| Thu | 11:00~15:00 / 17:30~21:30 |
| Fri | 11:00~15:00 / 17:30~21:30 |
| Sat | 11:00~15:00 / 17:30~21:30 |
| Sun | 11:00~15:00 / 17:30~21:30 |
| Remarks |
| Foods | ||
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3 Fried Eggplant with Chicken Floss$8 |
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Abalone & Lobster Set (2 pax/ 3 pax/ 4 pax)Crispy Yam Bag w Scallops/ Kia Hiang Claypot Spring Chicken/ S African Abalone S10 w Guifei Beancurd/ Garoupa Fillet, Garlic & Ginger in Claypot/ Lobster & Vermicelli in Superior Stock/ Young Coconut w Peach Gum/ 3 & 4 Pax, add Seafood in Laksa Broth $168/$248/$328 |
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Abalone & Lobster Set A (5 pax/ 6 pax/ 7 pax/ 8 pax)$408/$488/$618/$698 |
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Abalone Set (2 pax/ 3 pax/ 4 pax)Flaky Beef Tenderloin Pastry/ Garoupa Fillet, Garlic & Ginger in Claypot/ S African Abalone S10 w Guifei Beancurd/ Kia Hiang Claypot Spring Chicken/ Brown / White Rice/ Young Coconut w Peach Gum/ 3 & 4 Pax, add Sauteed Scallops w Conpoy & Vegetables $98/$148/$188 |
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Abalone Set A (5 pax/ 6 pax/ 7 pax/ 8 pax)$208/$248/$318/$358 |
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Assorted Vegetables with Macadamia Nuts2 pax/ 4 pax/ 6 pax $14/$18/$22 |
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Blanched Spinach with Trio of Eggs in Chicken Broth2 pax/ 4 pax/ 6 pax $13/$16/$19 |
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Braised Chicken Feet in Abalone Sauce$5.8 |
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Braised Crabmeat & Egg White on HK Kai Lan2 pax/ 4 pax/ 6 pax $14/$18/$22 |
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Chicken & Seafood Set (5 pax/ 6 pax/ 7 pax/ 8 pax)$138/$158/$228/$258 |
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Chicken Set (2 pax/ 3 pax/ 4 pax)Steamed Siu Mai w Mushroom/ Shitake Mushrooms & Black Truffle Dumpling/ Kia Hiang Claypot Spring Chicken/ Guifei Beancurd with 3 Treasures/ Brown / White Rice/ Double Boiled Peach Gum with Red Dates/ 3 & 4 Pax, add Seafood in Laksa Broth $48/$78/$98 |
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Conpoy, Fish Maw, Crab Meat in Superior Broth$9/ each |
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Crispy Beanskin Prawn Roll (3 pcs)$6 |
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Crispy Noodles with Large Prawns in Superior Stock2 pax/ 4 pax/ 6 pax $16/$20/$24 |
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Crispy Pumpkin with Oats$8 |
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Crispy Red Bean Pancake$6 |
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Crispy Salmon Skin in Butter & Salted Egg Sauce$8 |
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Crispy Soft Shell Crab with Chicken Floss$14 |
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Crispy Spring Roll with Chilli Crabmeat (3 pcs)$5.2 |
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Crispy Vegetarian Roll with Truffle$12/ each |
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Crispy Vegetarian Spring Roll (3 pcs)$4.8 |
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Crispy White Bait in Salt & Pepper$8 |
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Crispy Yam Bag with Scallops (min 3 pcs) $4/ each |
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Double Boiled Ginseng & Chicken Soup$6.5/ each |
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Double Boiled Pork Soup of Day *$6.5/ each |
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Eggplant with Minced Pork & Garlic2 pax/ 4 pax/ 6 pax $13/$16/$19 |
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Fish & Chicken Set (5 pax/ 6 pax/ 7 pax/ 8 pax)$118/$138/$198/$218 |
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Fish Set (2 pax/ 3 pax/ 4 pax)$58/$88/$108 |
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Flaky NZ Tenderloin Beef Pastry (3 pcs)$6.2 |
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Fried Bean Sprout with Salted Fish2 pax/ 4 pax/ 6 pax $10/$13/$16 |
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Fried Hor Fun / Brown Rice with NZ Beef Tenderloin2 pax/ 4 pax/ 6 pax $16/$20/$24 |
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Fried Peanuts in Sweet Potato Balls (3 pcs)$4.8 |
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Fried Prawns in Chilli Garlic Sauce$4/ each |
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Fried Prawns in Salad Cream (min 4pcs)$4/ each |
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Fried Rice with Conpoy & Crabmeat2 pax/ 4 pax/ 6 pax $16/$20/$24 |
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Fried Rice with Silver Bait & Salted Fish2 pax/ 4 pax/ 6 pax $10/$13/$18 |
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Fried Savory Dumpling with Meat$5.2 |
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Garoupa Fillet Curry with Buns2 pax/ 4 pax/ 6 pax $17/$23/$29 |
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Garoupa Fillet in Butter & Salted Egg Yolk Sauce2 pax/ 4 pax/ 6 pax $16/$21/$26 |
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Garoupa Fillet in Claypot with Garlic & Ginger2 pax/ 4 pax/ 6 pax  $16/$21/$26 |
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Garoupa Fillet with Garden Greens2 pax/ 4 pax/ 6 pax $16/$21/$26 |
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Garoupa Fillet with Young Ginger, Pepper & Sea Salt2 pax/ 4 pax/ 6 pax $16/$21/$26 |
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Grilled Aust Silverback Wagyu Ribeye (MBS 6-7)Min 200gm $35/ 100gm |
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Guifei Beancurd with 3 Treasures2 pax/ 4 pax/ 6 pax $14/$18/$22 |
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Guifei Beancurd with Shimeiji Mushroom2 pax/ 4 pax/ 6 pax $12/$16/$20 |
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Happy Greens Set MenuVegetarian Dim Sum Trio/ Spicy Szechuan Soup/ Silken Beancurd w Shimeiji Mushroom/ Assorted Vegetables & Macadamia Nuts/ Vegetarian Fried Rice/ Double Boiled Peach Gum w Red Dates $38/ pax |
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HK Kai Lan with Wolf Berry in Superior Stock2 pax/ 4 pax/ 6 pax $13/$16/$19 |
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Imperial Pork Ribs (min 3 pcs)$3.5/ each |
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Kia Hiang Claypot Spring Chicken (700 gm)$23/ each |
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Lobster & Treasaure Set (2 pax/ 3 pax/ 4 pax)Flaky Beef Tenderloin Pastry/ Shitake Mushroom & Black Truffle Dumpling/ Treasures of the Sea Soup/ Kia Hiang Claypot Spring Chicken/ Lobster & Vermicelli in Superior Stock/ Young Coconut w Peach Gum/ 3&4 pax, add Scallops w Conpoy & Garden Greens $158/$238/$318 |
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Lobster & Treasures Set A (5 pax/ 6 pax/ 7 pax/ 8 pax)$418/$498/$648/$728 |
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Lobster Set (2 pax/ 3 pax/ 4 pax)Crispy Yam Bag w Scallops/ Kia Hiang Claypot Spring Chicken/ Lobster & Vermicelli in Superior Stock(½ per pax, abt 350gm whole)/ Guifei Beancurd w 3 Treasures/ Brown / White Rice/ Double Boiled Peach Gum w Red Dates/ Double Boiled Peach Gum w Red Dates $118/$178/$228 |
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Lobster Set A (5 pax/ 6 pax/ 7 pax/ 8 pax)$318/$378/$508/$568 |
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Mapo Beancurd2 pax/ 4 pax/ 6 pax $12/$15/$18 |
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Myo BBQ Pork Buns (3 pcs)$5.2 |
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Myo Chilli Crabmeat with Yi Fu Noodles2 pax/ 4 pax/ 6 pax $12/$15/$18 |
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Myo Claypot Organic Chicken (1.1 kg)$35/ each |
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Myo Claypot Organic Chicken Drumstick$9/ each |
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Myo’s Chilli Crabmeat with Buns2 pax/ 4 pax/ 6 pax $14/$18/$22 |
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NZ Tenderloin Cubes in Black Pepper Sauce2 pax/ 4 pax/ 6 pax $19/$25/$30 |
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NZ Tenderloin Cubes with Garlic & Broccoli2 pax/ 4 pax/ 6 pax  $19/$25/$30 |
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NZ Tenderloin Cubes with Garlic & Sea Salt2 pax/ 4 pax/ 6 pax $19/$25/$30 |
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Pan-Fried Radish Cake with House made XO Sauce$8.8 |
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Panfried Shanghai Dumpling (3 pcs)$5.8 |
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Pork & Seafood Set (5 pax/ 6 pax/ 7 pax/ 8 pax)$128/$148/$208/$238 |
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Pork Ribs in Butter Salted Egg Yolk Sauce (min 3 pcs)$3.5/ each |
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Prawns in Butter & Salted Egg Yolk Sauce (min 4pcs)$4/ each |
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S African S10 Abalone on Guifei Beancurd$18/ each |
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Sambal Cuttlefish2 pax/ 4 pax/ 6 pax $14/$18/$22 |
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Sambal Kangkong2 pax/ 4 pax/ 6 pax $10/$13/$16 |
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Sauteed Fresh Scallops with Conpoy & Greens$18/$25/$33 |
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Sauteed Prawns in XO Sauce (min 4pcs)$4/ each |
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Sauteed Prawns with Vermicelli (min 4pcs)$5/ each |
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Sauteed Yi Fu Noodles with Chives2 pax/ 4 pax/ 6 pax $8/$12/$18 |
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Savoury Garoupa Fillet Soup with Milk2 pax/ 4 pax/ 6 pax $16/$21/$26 |
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Seabass0.6-0.7 kg/ 0.9 - 1 kg $26/$32 |
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Seafood Hor Fun in Egg Gravy2 pax/ 4 pax/ 6 pax $12/$15/$18 |
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Seafood in Laksa Broth2 pax/ 4 pax/ 6 pax $16/$21/$26 |
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Shitake Mushrooms & Black Truffle Dumpling (3 pcs) $5.8 |
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Sichuan Hot & Spicy Thick Soup$6.5/ each |
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Soon Hock0.6-0.7 kg/ 0.9 - 1 kg $50/$80 |
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Steamed Beanskin Roll with Delicacies (3pcs)$5.8 |
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Steamed Chee Cheong Fun with Beef Brisket$6.8 |
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Steamed Cod Steak in Garlic Sauce (200 gm)$32/ each |
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Steamed Garoupa Fillet with Garlic/Beansauce2 pax/ 4 pax/ 6 pax $16/$21/$26 |
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Steamed Shrimp Dumpling (3 pcs)$6 |
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Steamed Siu Mai with Mushroom (3 pcs)$6 |
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Stir-fry Ching Lung Cai & Bean Sprouts2 pax/ 4 pax/ 6 pax $13/$16/$19 |
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Tangy Orange Braised Pork Ribs with Buns (min 3 pcs)$4/ each |
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Tiger Garoupa0.6-0.7 kg/ 0.9 - 1 kg $45/$70 |
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Treasures of the Sea Soup$20/ each |
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Wagyu Set (2 pax/ 3 pax/ 4 pax)Myo BBQ Pork Buns/ Crispy Yam Bag w Scallops/ Grilled Aust Silverback Wagyu Ribeye/ Garoupa Fillet, Garlic & Ginger in Claypot/ Sauteed Prawns & Vermicelli in Superior Stock/ Young Coconut w Peach Gum/ 3 & 4 Pax, add Seafood in Laksa Broth $128/$168/$188 |
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Wagyu Set A (5 pax/ 6 pax/ 7 pax/ 8 pax)$218/$238/$378/$408 |
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White Rice / Brown Rice$1.8/ serving |
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Yam Bag Set (2 pax/ 3 pax/ 4 pax)Sauteed Scallops with Conpoy & Garden Greens/ Brown / White Rice/ Double Boiled Peach Gum with Red Dates/ 3 & 4 Pax, add Garoupa Fillet Curry with Buns $68/$98/$118 |
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Yam Bag Set (2 pax/ 3 pax/ 4 pax)Crispy Yam Bag with Scallops/ Kia Hiang Claypot Spring Chicken/ Guifei Beancurd with 3 Treasures/ NZ Tenderloin Cubes with Garlic & Broccoli $68/$98/$118 |
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| Drinks | ||
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Chinese Tea (refillable) $1.5 |
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Coca Cola$2 |
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Coke Light$2.5 |
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Fizzy Sour Plum & Honey with Soda$5 |
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Fizzy Sour Sop with Soda$5 |
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Fresh Young Coconut Juice$2 |
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House Brewed Barley Water (hot/cold)$2 |
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House Brewed Hawthorn & Roselle Tea (hot/cold)$2 |
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Kangen Water$1 |
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| Desserts | ||
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Crispy Red Bean Pancake$6/ each |
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Double Boiled Peach Gum with Red Dates (hot/cold)$5/ each |
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Young Coconut steamed with Peach Gum (hot/cold) & Egg White (hot/cold)$9/ each |
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- #19-01, 138 ROBINSON ROAD, OXLEY TOWER, 068906
- TE19 Shenton Way EW15 Tanjong Pagar DT18 Telok Ayer
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