Lao Beijing
Chinese (ALL) | Beijing
Chinese (ALL) | Beijing
- Food/Drink
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- Service
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- Value
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- Cleanliness
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| Tags: | Beef Noodle, ビーフヌードル | |
| Let's share！ | | | |
Lao Beijing
OPENING HOURS
Address
※The shop's opening hours may vary due to COVID-19.
Open 11:00~15:00 / 18:00~22:00
- Mon
- 11:30~15:00 / 17:30~22:00
- Tue
- 11:30~15:00 / 17:30~22:00
- Wed
- 11:30~15:00 / 17:30~22:00
- Thu
- 11:30~15:00 / 17:30~22:00
- Fri
- 11:30~15:00 / 17:30~22:00
- Sat
- 11:00~15:00 / 18:00~22:00
- Sun
- 11:00~15:00 / 18:00~22:00
- Remarks
#02-11/12, Novena Square, 238 THOMSON ROAD, 307683
Phone
+65 6358 4466
Modes of PaymentCash only
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LAST UPDATE: 15/Jul/2020
Foods
Drink
Lao Beijing Peking Duck |
S$36.50 |
Roast Duck |
S$32.10 |
Special Set Menu - 4 Persons |
S$104.90 |
Mother's Day Set Menu A |
S$212.00 |
Mother's Day Set Menu B |
S$351.00 |
Bento AStir-fired Beef w Black Pepper Sauce/ Stir-fired French Bean w Minced Pork & Dried Shrimp/ Fried Egg w Tomato & Black Fungus/ Steamed Rice/ Pickled Cucumber |
S$12.80 |
Bento B'Gong Bao' Diced Chicken w Dried Chilli/ Stir-fried French w Minced Pork & Dried Shrimp/ Fried Egg w Tomato & Black Fungus/ Steamed Rice/ Pickled Cucumber |
S$12.80 |
Bento CZhenjiang-Style Pork Rib/ Stir-fired Broccoli w Garlic/ 'Mapo' Beancurd/ Steamed Rice/ Pickled Cucumber |
S$12.80 |
Bento DBraised Barramundi w Pickled Cabbage/ Stir-fried Broccoli w Garlic/ 'Mapo' Beancurd/ Steamed Rice/ Pickled Cucumber |
S$12.80 |
Lao Beijing Famous Popiah |
S$30.00 |
Beijing-style Fried Noodles |
S$18.00 |
Beijing-style 'Zhajiang' Noodles |
S$11.60 |
Beef Noodle Soup w Dou Treasures (Beef & Beef Tendon) |
S$16.90 |
Spicy Beef Noodle Soup w Dou Treasures (Beef & Beef Tendon) |
S$16.90 |
Prawn Wanton w Dark Vinegar & Chilli Oil |
S$9.40 |
Pork & Cabbage Dumpling (8pcs) |
S$9.40 |
Shrimp, Pork & Cabbage Dumpling (8pcs) |
S$7.30 |
Pork & Cabbage 'Guo Tie' (6pcs) |
S$6.00 |
Shrimp, Pork & Cabbage 'Guo Tie' (6pcs) |
S$7.30 |
Fried Rice w Crab Meat & Dried Conpoy Sauce |
S$20.1 |
Steamed Fragrant Rice |
S$1.60 |
Shaoxing-style 'Hua Diao' Chicken |
S$19.30 |
Sichuan-style 'Gong Bao' Diced Chicken w Dried Chilli |
S$19.30 |
Chongqing-style Firecracker Chicken |
S$21.40 |
Fried 'Mala' Rack Of Lamb |
S$27.80 |
Zhenjiang-style Pork Rib |
S$19.30 |
Quick-fried Beef w Black Pepper Sauce |
S$27.80 |
Stir-fired Shredded Pork In Spicy ' Yu Xiang' Sauce |
S$17.1 |
Poached Sliced Beef In Spicy Sauce |
S$25.70 |
Braised Barramundi Fish w Pickled Cabbage & Chilli |
S$30.00 |
Braised Sea Cucumber & Pork Tendon w Onion |
S$36.40 |
Sichuan-style 'Gong Boa' Prawn Ball w Chilli |
S$25.70 |
Fried Prawn Ball w Vegetables |
S$25.70 |
X.O. Fried Prawn Ball w Scallop & Asparagus |
S$30.00 |
Stir-fried French Bean w Minced Pork & Dried Shrimp |
S$17.10 |
'Mapo' Beancurd |
S$15.00 |
Country-style Braised Beancurd |
S$18.00 |
Stir-fried Bitter Gourd w Salted Egg |
S$17.10 |
Red Bean Soup w 'Tang Yuan' |
S$6.40 |
Chilled Mango Cream w Pomelo, Sago & Diced Mango |
S$6.40 |
Drink
Soya Bean |
S$3.20 |
Oxygenated Water |
S$1.10 |
