※The shop's opening hours may vary due to COVID-19.
| Mon | 08:00~18:00 |
| Tue | 08:00~18:00 |
| Wed | 08:00~18:00 |
| Thu | 08:00~18:00 |
| Fri | 08:00~18:00 |
| Sat | 08:00~18:00 |
| Sun | |
| Remarks |
LAST UPDATE:
If coffee is what you need to start your day, this traditional kopi place is the one stall at Chinatown worth queuing for.
Get your dinner Gyoza and Scallion Pancake fix here from 6PM onwards〜 Highly rated by countless travel guidebooks and other media outlets!!
A unanimous favourite amongst the Japanese community!From fried dumplings, Xiao Long Bao to Siew Mai, you can even ta-pao frozen dumplings!
Must-eat for Yong Tau Foo lovers!! 30 people in the queue even before opening. A People’s Park Complex Food Centre hawker stall.
Zhen Zhen porridge cooks Cantonese style porridge for a filling lunch break
Chef Sham's Vinegar Pork Trotters! Don't forget to try the delectable Sesame Oil Chicken too!!
Whether you are here for the soya sauce chicken noodles or the wanton noodles, Fei Ye Ye Food Tradition serves up a pleasing plate of goodness that is hard to resist.
Wonton noodles at an affordable $3.50, comes with generous portions of kai lan and juicy cuts of char siew meat. Highly recommended.
Central / Bukit Merah / Alexandra Hill
Ice Kacang
Addictive Gula Melaka syrup generously drizzled all over the 'Power Chendol', most delicious ice kachang I've tasted!
North-East / Serangoon / Upper Paya Lebar
Laksa
Truly the best bowl of laksa you'll ever have. This is in my personal top 5 around Singapore!
Central / Outram / China Square
Wanton Mee
Best wonton noodles I've tasted in Singapore!
Central / Downtown Core / Maxwell
Beancurd / Tau Huay
A surprisingly refreshing and flavourful dessert. A favourite is the almond flavoured soybean, which gives off a subtle more interesting flavour than the plain one.
Central / Toa Payoh / Toa Payoh West
Hokkien Mee
Stall cooking up award-winning Fried Hokkien Prawn Mee!
Central / Toa Payoh / Toa Payoh West
Muffin
Freshly baked muffins at a local food court!
Central / Marine Parade / Katong
Bak Kut Teh
Freshly made peppery bak kut teh - served sizzling hot per order in a claypot.
Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.
Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.
There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.
