Kelantan Kway Chap Pig's Organ Soup

4.16
  
Award
Suitable For Suitable For Information

Breakfast, Brunch, Lunch, Dinner

Hygiene Grading Scheme B Credit Card e-wallet
Price Average

$5.0 -

Location

Let's share!
URL

Located at the Berseh Food Centre, this Kway Chap stall is usually packed with people, lining up for their plate of offal soupy dish, while others wait for Pig Organs soup. Kway Chap is a Teochew dish with slices of thin rice sheets in the braised soup, served with a plate of an assortment of braised ingredients such as pig’s organs, meat, fishcake, tau pok and tau kua.

At Berseh Food Centre, the location is rather out of the way from an MRT station, but I’d say it’s quite a food heaven for food lovers with an array of items for customers to enjoy. For this stall, it’s easy to miss it among the rows of stalls, but with the long lines of queues, it’s not hard to spot it. The area is rather clean, but there is no escape from the wandering pigeons looking out for leftover food scraps.
The stall owners are quick and efficient, with two people working closely to make sure the queue lines are shortened as quick as possible. While one takes order, the other preparing the food items.

Signature

Kway Chap, Kway Chap Braised Delight

I have always enjoyed Kway Chap and had my fair share of these delicious bowls throughout my years living in Singapore. So to try out this stall, I was rather excited to see if it deserved the title of the Michelin Guide Singapore listing.

For the price, I had a good serving of the braised sides. For some people who don’t fancy this dish, it is the smell that puts them off. The taste is as important as the smell and if the offal aren’t cleaned and washed properly, there is a lingering smell to it. Safe to say, the Kelantan Kway Chap doesn’t have that lingering smell and in fact, pretty chewy, fragrant and tasty.

Compared to other plates of kway chap, I’d say this Kelantan Kway Chap is lighter in terms of colour and richness, by no means less tasty. But I also felt that it was a little saltier compared to others that I’ve eaten from. The marination of the braised ingredients is a great meal whether for lunch. Will be back for more when I’m near the vicinity.

I have always enjoyed Kway Chap and had my fair share of these delicious bowls throughout my years living in Singapore. So to try out this stall, I was rather excited to see if it deserved the title of the Michelin Guide Singapore listing.

For the price, I had a good serving of the braised sides. For some people who don’t fancy this dish, it is the smell that puts them off. The taste is as important as the smell and if the offal aren’t cleaned and washed properly, there is a lingering smell to it. Safe to say, the Kelantan Kway Chap doesn’t have that lingering smell and in fact, pretty chewy, fragrant and tasty.

Compared to other plates of kway chap, I’d say this Kelantan Kway Chap is lighter in terms of colour and richness, by no means less tasty. But I also felt that it was a little saltier compared to others that I’ve eaten from. The marination of the braised ingredients is a great meal whether for lunch. Will be back for more when I’m near the vicinity.

Flo

Flo

CONTENT WRITER / Duration of stay 28 years

Enjoys exploring the world through food

Phone
-
Modes of Payment
  • American Express
  • Nets
  • PayLah
  • PayAnyone
  • Unionpay
  • EZ-Link
  • NETSPay
  • GrabPay
  • Alipay
HP / SNS
-

※The shop's opening hours may vary due to COVID-19.

Mon 08:30~20:30
Tue 08:30~20:30
Wed 08:30~20:30
Thu 08:30~20:30
Fri 08:30~20:30
Sat 08:30~20:30
Sun 08:30~20:30
Remarks




  • 166 JALAN BESAR, 208877
  • Berseh Food Centre
  • DT22 Jalan Besar NE8 Farrer Park EW11 Lavender

Need to correct? Contact us here

LAST UPDATE:

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

TODO: TODO:
Premium Membership Register for convenience!
Privileges of Premium Membership
For just
S$1/month!