Pulsii Woodfire & Bar

Suitable For Suitable For Information

Hygiene Grading Scheme B Booking
Price Average

- -

Location

Let's share!
URL

Nestled in the vibrant culinary district of Tanjong Pagar, our restaurant offers a unique culinary journey under the expert guidance of Chef Yoshikawa, whose refined skills from a Michelin-starred Tokyo restaurant are evident in every dish. Presenting a harmonious and seamless fusion of French and Japanese cuisine, blending the French elegance and Japanese finesse, where classic French techniques are paired with the nuanced flavours of Japan. Dishes are brought to life over our show-stopping wood-fired grill, imparting a bold, smoky flavour to premium meats cuts and freshest seafood. Enjoy a sophisticated dining experience in our stylish restaurant, perfect for both casual dining and special occasions.

Phone
+65 9689 8407
Modes of Payment
  • Cash Only
HP / SNS

Login to see more details.

※The shop's opening hours may vary due to COVID-19.

Mon
Tue 12:00~14:15 / 18:00~23:00
Wed 12:00~14:15 / 18:00~23:00
Thu 12:00~14:15 / 18:00~23:00
Fri 12:00~14:15 / 18:00~23:00
Sat 12:00~14:15 / 18:00~23:00
Sun 12:00~14:15 / 18:00~23:00
Remarks





  • 55 TRAS STREET, TANJONG PAGAR CONSERVATION AREA, 078994
  • EW15 Tanjong Pagar TE18 Maxwell EW16 NE3 TE17 Outram Park

Need to correct? Contact us here

LAST UPDATE:

Popular shops near me!

Find other shops around here!
Here are our recommendations.

YAO Japanese Rice House

Yao specialises in authentic Japanese Curry Rice and brings it to the hawker scene, quality food at an affordable price.

Han Kee

The most famous fish soup stall in the CBD area. It has one of the longest queues during lunch period at Amoy Street Food Centre.

Keisuke Tonkotsu King

A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.

Pin Wei Chicken Rice & Noodle

Flavourful rice with tender and juicy chicken, enjoy this fusion of Singaporean and Malaysian-style Chicken Rice and Noodles!

Pho Hanoi

Authentic pho that is offered on the second level of Amoy Street Food Centre.

A Noodle Story

This popular stall cooking up Singapore-style ramen was co-founded by Gwern Khoo and Ben Tham in 2013. And has won titles such as the Michelin Bib Gourmand in 2016 and 2017.

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

TODO: TODO:
Premium Membership Register for convenience!
Privileges of Premium Membership
For just
S$1/month!