Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
The light and crispy Kaya Toast and crystalized kaya jam that was stewed for 10 hours is an absolute delight! It is a store with over 80 years of history where you can spend a graceful morning enjoying the perfect cup that's been made with the storeowner's chosen particular beans and leaves.
Welcome to Kamoshita, an authentic Japanese Sake Bar!! Known for their piping delicious Oden, enjoy the finest Japanese dining and alcohol with your 5 senses! Taste the passion behind 2 of their most experienced chefs, all for a reasonable price!