Yong Bak Kut Teh [Closed]

Yong Bak Kut Teh
3.25
  
Suitable For Suitable For Information

Anytime

Price Average

$4.5 -

Location

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This bak kut teh shop started in 1964 by the owner's father. Their specialty is authentic Teochew style bak kut teh. Featured on magazines such as Cuisine & Wine Scene, and Streats.

Yong Bak Kut Teh Exterior

Bak Kut Teh

Upon ordering the dish, it is freshly poured from the pot. The dish was served with homemade Bak Kut Teh with whole cloves of garlic and tender pork bones, white rice, a yummy mix of shredded cabbage & carrots tossed in a secret sweet sauce, as well as cut youtiao (the Chinese version of a baguette), all for $9.20. To my surprise, the broth was extremely peppery (to my liking), spicy, as well as a tad tangy, it was quite addictive! The succulent pork was a bit dry..although tender and falling off the bone. Each serving is poured fresh and topped-up by the very friendly and welcoming staff. Generally a pleasant meal!

Upon ordering the dish, it is freshly poured from the pot. The dish was served with homemade Bak Kut Teh with whole cloves of garlic and tender pork bones, white rice, a yummy mix of shredded cabbage & carrots tossed in a secret sweet sauce, as well as cut youtiao (the Chinese version of a baguette), all for $9.20. To my surprise, the broth was extremely peppery (to my liking), spicy, as well as a tad tangy, it was quite addictive! The succulent pork was a bit dry..although tender and falling off the bone. Each serving is poured fresh and topped-up by the very friendly and welcoming staff. Generally a pleasant meal!

0
Nadia

Nadia

CONTENT WRITER / Duration of stay 9 years

Enjoys cooking and yoga

Phone
-
Modes of Payment
  • Cash Only
HP / SNS

※The shop's opening hours may vary due to COVID-19.

Mon 09:00~21:00
Tue 09:00~21:00
Wed 09:00~04:30
Thu 09:00~04:30
Fri 09:00~05:00
Sat 09:00~05:00
Sun 09:00~17:00
Remarks




  • 219 RIVER VALLEY ROAD, 238277
  • DT20 Fort Canning NS24 NE6 CC1 Dhoby Ghaut

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Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

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