Ayam Penyet Ria started out in Singapore way back in 2004 with its first family owned shop, and has become a huge hit ever since - with their authentic signature dish Ayam Penyet or "smashed fried chicken"
Recommended beancurd pudding with a Singapore Best Foods award 2018; Beancurd City stretches over a family feud over the prized recipe of this pudding. With its different variations depending on which family shop you decide to try out.
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
