Ayam Penyet Ria started out in Singapore way back in 2004 with its first family owned shop, and has become a huge hit ever since - with their authentic signature dish Ayam Penyet or "smashed fried chicken"
A ramen restaurant in Singapore that originated from Niigata, Japan. While their speciality lies in shoyu ramen, they have a wide variety of other types of ramen such as rich sardine tsukemen and tonkotsu ramen.
Ever wondered what frog and crocodile meat taste like? Now's the time to uncover it with Tiong Shian Porridge Centre's tummy (and heart-warming) porridge! Located right next to Chinatown Complex.