Lei Garden Restaurant
3.89
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Suitable For
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Lunch, Dinner, Supper |
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Price Average |
- - |
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Location |
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Let's share! |
Signature
Barbecued Honey Pork, Crispy Roasted Pork
- Phone
- +65 6339 3822
- Modes of Payment
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- HP / SNS
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※The shop's opening hours may vary due to COVID-19.
Mon | 11:30~15:00 / 18:00~22:30 |
Tue | 11:30~15:00 / 18:00~22:30 |
Wed | 11:30~15:00 / 18:00~22:30 |
Thu | 11:30~15:00 / 18:00~22:30 |
Fri | 11:30~15:00 / 18:00~22:30 |
Sat | 11:30~15:00 / 18:00~22:30 |
Sun | 11:30~15:00 / 18:00~22:30 |
Remarks |
Foods | ||
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Baked Chicken with Sea Salt in Casserole (Advance Order)
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Barbecued Honey Pork
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Barbecued Peking Duck
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Braised Assorted Vegetables with Conpoy
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Braised Beef Short Ribs with Young Ginger in Casserole
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Braised Boneless Sparerib with Home Made Sweet and Sour Sauce (Served with 4pcs of Mini Buns)
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Braised Conpoy Stuffed Winter Melon
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Braised Goose Web, Fried Beancurd Sheet and Mushroom in Cassrole
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Braised Spareribs with Ginger and Potato in Orange Sauce served in Casserole
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Braised Tender Chicken with Scallion
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Crispy Roasted Baby Pigeon
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Crispy Roasted Chicken
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Crispy Roasted Duckling
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Crispy Roasted Pork
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Crispy Roasted Suckling Pig (Advance Order)
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Deep Fried Fish Head with Ginger and Scallion in Clay Pot
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Deep Fried Prawns Coated with Salted Egg Yolk
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Deep Fried Spareribs Marinated in Shrimp Paste
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Double Boiled American Sea Whelk Soup with Common Yam Rhizome and Wolfberries Soup
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Double Boiled Fish's Bone with Dahurian Angelica Root and Szechwan Lovage Rhizone
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Double Boiled Scrocodile Meat with Sea Coconut & Tendrilled Fritillaria
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Double Boiled Sea Cucumber with Lingzhi
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Double Boiled Snow Frog with Cervine Embryo & Fish Maw
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Double Boiled Teal with Cordyceps Militaris & Fish Maw
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Fried Bitter Gourd stuffed Minced Meat
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Fried Noodle with Scallop and Yellow Chive
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Home Made Vegetarian Casserole
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Pan Fried Wagyu Beef (Gueridon Service)
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Pan-fried Texan Tenderloin
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Poached Chinese Baby Cabbage in Thick Tomato Soup
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Poached Hairy Gourd with Chinese Celery, Dried Flat Fish and Minced Meat
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Preserved Meat Rice cooked in Clay Pot
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Rice Vermicelli with Angled Luffa and Garoupa Meat in Superior Soup
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Rice with Deep Fried Rice in Seafood Soup
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Sauteed Australian Beef Cubes with Black Pepper
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Sauteed Beef Fillet with Onion Scallion
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Sauteed Chinken Cartilage with Celery in XO Sauce on Rice Nest
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Sauteed Egg with Conpoy and Bean Sprouts
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Sauteed Garlic Marinated Pork Slices and Chinese Zucchini
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Sauteed Gingko Nuts, Wild Mushroom and Asparagus
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Sauteed Pork Slice with Lotus Root
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Sauteed Shrimp with Egg White on Rice Nest
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Steamed Angled Gourd with Conpoy and Minced Garlic
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Steamed Chicken with Chinese Herbs
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Steamed Egg White with Crab Meat & Shrimps
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Steamed Eggplant topped with Dried Shrimp & Spicy Deep Fried Minced Meat
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Steamed Pork Patty with Salted Fish
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Steamed Rice in Mini Clay Pot
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Steamed Shrimp Paste Marinated Tofu with Sliced Meat
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Steamed Various Mushrooms Stuffed Tomato
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Tofu Ensemble
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Desserts | ||
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Chilled Mango Sweetener with Grapefruit and Sago
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Chinese Herbal Jelly
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Deep Fried Chinese Fritters with Syrup
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Double Boiled Bird's Nest with Pumpkin Sweetener
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Freshly Brewed Swiss Coffee
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Home-made Almond Sweetener with Egg White
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Mango Pudding
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Sweet Dumpling with Sesame Filing
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- #01-24, 30 VICTORIA STREET, CHIJMES, 187996
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- Cath Of The Good Shepherd, AFT BRAS BASAH STN EXIT A, Aft Chijmes, Hotel Grand Pacific
- CC2 Bras Basah NS25 EW13 City Hall
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