※The shop's opening hours may vary due to COVID-19.
| Mon | 11:30~14:30 / 18:00~22:00 |
| Tue | 11:30~14:30 / 18:00~22:00 |
| Wed | 11:30~14:30 / 18:00~22:00 |
| Thu | 11:30~14:30 / 18:00~22:00 |
| Fri | 11:30~14:30 / 18:00~22:00 |
| Sat | 11:30~14:30 / 18:00~22:00 |
| Sun | |
| Remarks |
LAST UPDATE:
Winning numerous awards such as Singapore's Best Foods 2018, along with other Chinese awards.
This popular stall cooking up Singapore-style ramen was co-founded by Gwern Khoo and Ben Tham in 2013. And has won titles such as the Michelin Bib Gourmand in 2016 and 2017.
Dong Bei Ren Jia serves up tasty and authentic Chinese cuisine at an extensive array.
A humble stall in the bustling CBD area that specialises in delicious bowls of handmade noodles.
Authentic pho that is offered on the second level of Amoy Street Food Centre.
The restaurants specialty dish is Chilli Pan Mee, which is a noodle dish that is served pre-mixed with a variety of toppings, as well as their popular side dishes such as fried wantons and dumplings.
Waiting for 30 minutes is a fish soup shop
A store that specialises in soya sauce chicken. Their direct competitor, Chiew Kee Noodle House, is a few shops down from it and the two share the same family line.
Central / Rochor / Kampong Glam
Nasi Lemak
The best Malay cuisine you'll ever taste. Ever.
Central / Outram / China Square
Wanton Mee
Best wonton noodles I've tasted in Singapore!
Central / River Valley / Oxley
Kaya Toast
If you're on the hunt for some breakfast or a quick snack in the Orchard area - stop by this long established place.
Central / Toa Payoh / Toa Payoh West
Hokkien Mee
Stall cooking up award-winning Fried Hokkien Prawn Mee!
Central / Bukit Merah / Alexandra Hill
Ice Kacang
Addictive Gula Melaka syrup generously drizzled all over the 'Power Chendol', most delicious ice kachang I've tasted!
Central / Tanglin / Chatsworth
Prawn Mee
A delicious prawn mee stall with many accolades!
Central / Outram / China Square
Bak Chor Mee
A hands on and savoury dish popularised in Malaysia and now in Singapore. The chilli levels are customisable based on your preference, and is overall a very easy to please tasty meal.
Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.
Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.
There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.
