Sarnies

3.62
Suitable For Suitable For Information

Anytime

Hygiene Grading Scheme B
Price Average

- -

Location

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URL

Phone
+65 8284 2146
Modes of Payment
  • Cash Only
HP / SNS

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※The shop's opening hours may vary due to COVID-19.

Mon 07:30~22:00
Tue 07:30~22:00
Wed 07:30~22:00
Thu 07:30~22:00
Fri 07:00~22:00
Sat 08:00~15:30
Sun 08:00~15:30
Remarks




  • 136 TELOK AYER STREET, TELOK AYER CONSERVATION AREA, 068601
  • DT18 Telok Ayer NE4 DT19 Chinatown TE18 Maxwell

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LAST UPDATE:

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Warung Parsanga

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Pho Hanoi

Authentic pho that is offered on the second level of Amoy Street Food Centre.

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A store that specialises in soya sauce chicken. Their direct competitor, Chiew Kee Noodle House, is a few shops down from it and the two share the same family line.

A Noodle Story

This popular stall cooking up Singapore-style ramen was co-founded by Gwern Khoo and Ben Tham in 2013. And has won titles such as the Michelin Bib Gourmand in 2016 and 2017.

Tong Heng Confectionery

Tong Heng is said to be one of the best egg tart bakeries in Singapore, still making their egg tarts rolled and moulded by hand.

Xing Xing

Xing Xing sells homemade Singaporean kueh like their best-seller and sold out fast - ondeh ondeh and tapioca cake with coconut flakes.

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

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