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YAO Japanese Rice House

I opened my stall in July 2020. Since eating a meal at a Japanese-style Western restaurant, which is famous in Singapore, I decided to work as a chef because the food at the restaurant inspired me. In my previous job, I learned how to make Japanese Western food, including omelets. I love Japanese omelet rice, and the branch I used to work for was closed down, so I decided to try my own omelet shop and started this shop. Also, as for the menu, there are many Singaporeans who are not yet familiar with Japanese curry and omelet rice, so by incorporating teriyaki chicken and salmon rice bowls that are familiar as "Japanese cuisine" to the local perspective, we hope that more and more customers will enjoy the rice that is familiar to us. After all, there are still two popular menu dishes for local customers, but our recommendation is the omelet chicken cutlet (Japanese Curry and Chicken Cutlet). I would like many people to try Japanese curry.