For a slurp-worthy breakfast that’s the perfect way to start your day, have a bowl of our ban mian. Hearty, wholesome and filling, our noodles are a healthy way to give yourself the energy to seize the day. We serve our ban mian in both soup and dry form and you can choose your preference. Even if you opt for dry ban mian, we provide our unique soup in a bowl at the side for you to enjoy as well as to cleanse your palate in between mouthfuls. This is made of a base of dried small fish and pork bones that is poured over a raw egg. Stir the mixture together for a unique soup that pairs well with our ban mian. We also make all our noodles fresh everyday in front of your eyes so they are of the best texture when you consume them. These are served alongside a hearty serving of ingredients such as pork, beef or fish which are freshly sourced from our suppliers. Most of our dishes components, especially the noodles, are made inhouse instead of sourced from suppliers as that allows us to have more control over the quality of food that we serve out. While it definitely is more effort and the food may not last as long as those that are from a supplier, the difference in taste is quite significant and we want our customers to be able to experience that. The noodles especially spoil quite quickly and we have to carefully calculate how much noodles we make at a time to minimise wastage as well as to allow our customers to get the product in the best condition it can be in. The pandemic has definitely caused a massive strain on our business and we hope that it picks up soon. We look forward to letting more people try our ban mian and we really hope that whoever does enjoy it as much as we’ve enjoyed making it!